Correction to: Impact of different post-harvest processing methods on the chemical compositions of peony root

Shu Zhu1, Aimi Shirakawa2, Yanhong Shi2

  • 1Division of Pharmacognosy, Department of Medicinal Resources, Institute of Natural Medicine, University of Toyama, 2630 Sugitani, Toyama, 930-0194, Japan. szhu@inm.u-toyama.ac.jp.

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