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Bioactive compounds and antioxidant activity of four rose hip species from spontaneous Sicilian flora

Giancarlo Fascella1, Francesca D'Angiolillo1, Michele Massimo Mammano1

  • 1Council for Agricultural Research and Economics (CREA), Research Centre for Plant Protection and Certification, S.S. 113 - Km 245.500, 90011 Bagheria, Italy.

Food Chemistry
|April 9, 2019
PubMed

Keywords:
AnthocyaninsAntioxidantsAscorbic acidPolyphenolsRose hips

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