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Identification of cereulide producing Bacillus cereus by MALDI-TOF MS

Sebastian Ulrich1, Christoph Gottschalk1, Richard Dietrich2

  • 1Food Safety, Veterinary Faculty, Ludwig-Maximilians-University Munich, Schoenleutnerstr. 8, 85764, Oberschleissheim, Germany.

Food Microbiology
|April 28, 2019
PubMed

Keywords:
Bacillus cereusCereulideFood intoxicationMALDI-TOF MS

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