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Published on: June 1, 2018
Conversion of depolymerized sugars and aromatics from engineered feedstocks by two oleaginous red yeasts
Alberto Rodriguez1, Nadine Ersig2, Gina M Geiselman1
1Joint BioEnergy Institute, 5885 Hollis St, Emeryville, CA 94608, USA; Sandia National Laboratories, 7011 East Ave, Livermore, CA 94551, USA.
Red yeasts efficiently convert lignocellulose breakdown products into biofuel precursors. These microorganisms tolerate and consume sugars, acids, and aromatics from engineered and wild-type plants for bioproduct generation.
Area of Science:
- Biotechnology and Bioengineering
- Microbiology
- Plant Science
Background:
- Efficient biological conversion of lignocellulose to bioproducts requires compatible biological catalysts.
- Pretreatment methods like ionic liquid, acid, or alkaline treatments are used to solubilize and depolymerize lignocellulose.
- Understanding microbial tolerance and assimilation of released compounds is crucial for optimizing bioprocesses.
Purpose of the Study:
- To evaluate the compatibility of red yeasts (Rhodosporidium toruloides and Rhodotorula mucilaginosa) with lignocellulose depolymerization products.
- To assess the ability of these yeasts to assimilate sugars, organic acids, and aromatic compounds released from engineered and wild-type Arabidopsis thaliana.
- To determine the potential of genetically-engineered red yeast strains in converting these assimilated compounds into biofuel precursors.
Main Methods:
- Utilized ionic liquid, acid, and alkaline pretreatments on engineered and wild-type Arabidopsis thaliana.
- Cultivated Rhodosporidium toruloides and Rhodotorula mucilaginosa on hydrolysates and synthetic media containing extracted compounds.
- Employed genetically-engineered yeast strains for conversion experiments.
Main Results:
- Both red yeast species tolerated and consumed monomeric sugars, organic acids, and specific aromatic compounds (4-hydroxybenzoic or protocatechuic acid) released from biomass.
- Genetically-engineered yeast strains successfully converted these depolymerized products into bisabolene, a biofuel precursor.
- The yeasts demonstrated assimilation capabilities on both hydrolysates and defined synthetic media.
Conclusions:
- Red yeasts Rhodosporidium toruloides and Rhodotorula mucilaginosa are suitable biological catalysts for lignocellulose bioconversion.
- These yeasts can effectively utilize a range of compounds released during biomass pretreatment, including those from engineered plants.
- Genetically-engineered strains show promise for the sustainable production of biofuel precursors like bisabolene from lignocellulosic biomass.
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