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A Path From Sustainable Nutrition to Nutritional Sustainability of Complex Food Systems

Sergiy M Smetana1, Sabine Bornkessel1,2, Volker Heinz1

  • 1German Institute of Food Technologies (DIL e.V.), Quakenbrück, Germany.

Frontiers in Nutrition
|April 30, 2019
PubMed

Keywords:
LCAartificial intelligencecomplex food systemsfood ecodesignnutritional sustainabilitypersonalized diet

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