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Quantifying calf mortality on dairy farms: Challenges and solutions
I M G A Santman-Berends1, Y H Schukken2, G van Schaik3
1GD Animal Health, PO Box 9, 7400 AA Deventer, the Netherlands.
Journal of Dairy Science
|May 7, 2019
Summary
Defining calf mortality is complex, with different calculation methods yielding varied results. This study evaluated definitions to establish standardized, understandable parameters for monitoring calf health in Dutch dairy herds.
Area of Science:
- Veterinary Epidemiology
- Animal Health Monitoring
- Agricultural Science
Background:
- Calf mortality is a key indicator in Dutch dairy herds, but varying calculation methods cause confusion.
- Discrepancies in definitions hinder effective monitoring and understanding among stakeholders.
Purpose of the Study:
- To scientifically evaluate and compare various calf mortality definitions.
- To determine the most valid, useful, and comprehensible parameters for policymakers and farmers.
- To establish standardized indicators for monitoring calf mortality in Dutch dairy herds.
Main Methods:
- Consultation with experts to identify 10 different calf mortality definitions.
- Evaluation of definitions based on age categories, time periods, and denominators.
- Assessment of scientific validity, policy usefulness, and farmer comprehensibility.
Main Results:
- Different definitions significantly impact calculated mortality rates; the original rate was 16.5% annually.
- Subdivided age categories (perinatal, postnatal, preweaned, weaned) yielded lower, distinct rates (e.g., 3.3%, 4.5%, 3.1%).
- Four key parameters were selected for their balance of scientific value, monitoring utility, and clarity.
Conclusions:
- Standardized definitions are crucial for accurate calf mortality monitoring.
- Selected parameters (perinatal, postnatal, preweaned, weaned calf mortality) improve understanding and stakeholder agreement.
- Clear health indicators are essential for effective animal health management in dairy farming.
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