Anti-Diabetic Effects of Gynura Bicolor Aqueous Extract in Mice

Pei-Ying Pai1, Mei-Chin Mong2, Ya-Cheng Yang2

  • 1Division of Cardiology, China Medical Univ. Hospital, China Medical Univ., Taichung City, Taiwan.

Insights

Gynura bicolor aqueous extract (GAE) effectively improved glycemic control and reduced oxidative stress in diabetic mice. This functional food shows promise for preventing or alleviating diabetes complications.

Area of Science:

  • Biochemistry
  • Pharmacology
  • Nutrition Science

Background:

  • Type 1 diabetes is characterized by hyperglycemia, coagulation disorders, and increased oxidative and inflammatory stresses.
  • Diabetic complications involve lipid accumulation, glycative stress, and organ damage in the heart and kidneys.
  • Gynura bicolor is a plant with potential therapeutic properties, but its effects on diabetes require detailed investigation.

Purpose of the Study:

  • To investigate the effects of Gynura bicolor aqueous extract (GAE) on glycemic control in diabetic mice.
  • To evaluate GAE's impact on coagulation, lipid accumulation, and oxidative and inflammatory stresses associated with diabetes.
  • To explore GAE's potential role in preventing or alleviating diabetic complications.

Main Methods:

  • Type 1 diabetes was induced in mice using streptozotocin.
  • Diabetic mice were treated with varying doses of GAE (0.25%, 0.5%, 1%) for 8 weeks.
  • Key metabolic parameters, coagulation factors, lipid accumulation, oxidative stress markers, inflammatory cytokines, and gene expression were analyzed.

Main Results:

  • GAE supplementation (0.5% and 1%) significantly decreased plasma glucose and increased insulin levels.
  • GAE reversed diabetes-induced alterations in coagulation factors (protein C, anti-thrombin III, PAI-1, fibrinogen).
  • GAE reduced liver lipid accumulation, aldose reductase activity, and levels of advanced glycation end products (AGEs) like carboxymethyllysine and pentosidine.
  • GAE normalized glutathione levels, reduced reactive oxygen species (ROS), and suppressed pro-inflammatory cytokines (IL-1β, IL-6, TNF-α) and NF-κB signaling pathways.

Conclusions:

  • Gynura bicolor aqueous extract demonstrates significant anti-diabetic effects by improving glycemic control and coagulation.
  • GAE mitigates lipid accumulation, glycative stress, and oxidative and inflammatory damage in diabetic mice.
  • Gynura bicolor shows potential as a functional food for the prevention and management of diabetes and its associated complications.

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