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Vitamin D, prediabetes and type 2 diabetes: bidirectional Mendelian randomization analysis
Ningjian Wang1, Chiyu Wang1, Xiaoman Chen1
1Institute and Department of Endocrinology and Metabolism, Shanghai Ninth People's Hospital, Shanghai JiaoTong University School of Medicine, Shanghai, 200011, China.
This study found no causal link between vitamin D levels and type 2 diabetes or prediabetes in a Chinese population. Mendelian randomization analysis confirmed no significant association for glycemic control.
Area of Science:
- Endocrinology
- Nutritional Science
- Genetic Epidemiology
Background:
- Observational studies suggest a link between vitamin D deficiency and glycemic dysregulation.
- Causality remains unclear, particularly in Asian populations.
- Vitamin D's role in diabetes pathogenesis requires further investigation.
Purpose of the Study:
- To investigate the causal relationship between 25-hydroxyvitamin D [25(OH)D] and glycemic status.
- To explore the association with type 2 diabetes and prediabetes.
- To assess the impact on fasting plasma glucose and HbA1c.
Main Methods:
- Bidirectional Mendelian randomization (MR) analysis was employed.
- Genetic risk scores (GRS) were used as instrumental variables for 25(OH)D and diabetes.
- Data from 10,338-10,655 participants in East China (2014-2016) were analyzed.
Main Results:
- No significant causal association was found between genetically determined 25(OH)D and type 2 diabetes (OR 0.985, 95% CI 0.940-1.032) or prediabetes (OR 0.982, 95% CI 0.948-1.016).
- MR estimates for fasting plasma glucose and HbA1c were also not significant.
- No significant causal effect of genetically determined diabetes or prediabetes on 25(OH)D levels was observed.
Conclusions:
- The study concludes no causal association between vitamin D status and type 2 diabetes or prediabetes in the studied Chinese population.
- Bidirectional MR analysis supports the absence of a causal link.
- Findings contribute to understanding vitamin D's role in diabetes etiology.
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