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Use of Modified Crystal Decanters With No Lead Migration for Cognac Storage
J P Vidal1, B Chetaneau1, R Cantagrel1
1Bureau National Interprofessionnel du Cognac-Station Viticole 69, rue de Bellefonds 16100 Cognac - France.
Abstract:
The lead content of cognac stored in unprotected lead crystal decanters, with the interior protected by a glass sheet, or treated by ion exchange with kaolin has been determined over a period of 9 to 15 months using graphite furnace atomic absorption spectroscopy. After 15 months, lead content of cognac in unprotected crystal decanters is near 800 ppb, but there is no lead migration with the use of the two types of protected crystal decanters.
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