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Genomic Selection for Yield and Seed Composition Traits Within an Applied Soybean Breeding Program
Benjamin B Stewart-Brown1, Qijian Song2, Justin N Vaughn3
1Institute of Plant Breeding, Genetics and Genomics and Dep. of Crop and Soil Sci., University of Georgia, Athens, GA 30602.
Abstract:
Genomic selection (GS) has become viable for selection of quantitative traits for which marker-assisted selection has often proven less effective. The potential of GS for soybean was characterized using 483 elite breeding lines, genotyped with BARCSoySNP6K iSelect BeadChips. Cross validation was performed using RR-BLUP and predictive abilities (rMP) of 0.81, 0.71, and 0.26 for protein, oil, and yield, were achieved at the largest tested training set size. Minimal differences were observed when comparing different marker densities and there appeared to be inflation in rMP due to population structure. For comparison purposes, two additional methods to predict breeding values for lines of four bi-parental populations within the GS dataset were tested. The first method predicted within each bi-parental population (WP method) and utilized a training set of full-sibs of the validation set. The second method utilized a training set of all remaining breeding lines except for full-sibs of the validation set to predict across populations (AP method). The AP method is more practical as the WP method would likely delay the breeding cycle and leverage smaller training sets. Averaging across populations for protein and oil content, rMP for the AP method (0.55, 0.30) approached rMP for the WP method (0.60, 0.52). Though comparable, rMP for yield was low for both AP and WP methods (0.12, 0.13). Based on increases in rMP as training sets increased and the effectiveness of WP vs. AP method, the AP method could potentially improve with larger training sets and increased relatedness between training and validation sets.
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