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Secular Trends in Soda Consumption, California, 2011-2016
Matthew M Lee1, Jennifer Falbe2, Kristine A Madsen2,3
1University of California, Berkeley, Community Health Sciences, School of Public Health, Berkeley, California.
Soda consumption declined nationally but not in California, returning to 2011 levels by 2016. While overall consumption didn't change by education or income, fewer adults with higher education drank soda.
Area of Science:
- Public Health
- Epidemiology
- Nutrition Science
Background:
- National trends show declining sugar-sweetened carbonated beverage consumption.
- State-level trends and demographic disparities in soda consumption are not well understood.
- California represents a significant population for studying beverage consumption patterns.
Purpose of the Study:
- To analyze changes in soda consumption among California adults from 2011 to 2016.
- To identify differences in soda consumption trends based on education and income levels.
- To assess the ongoing public health impact of soda consumption in California.
Main Methods:
- Utilized data from the California Health Interview Survey (CHIS).
- Analyzed self-reported soda consumption frequency (times per week) among adults aged 18+.
- Examined trends in the proportion of the population consuming soda by education and income.
Main Results:
- Overall soda consumption frequency declined 16.5% from 2011-2014, then reverted to 2011 levels by 2016.
- No significant differences in consumption trends were observed across education or income levels.
- The proportion of adults consuming soda decreased among those with at least a high school diploma but remained unchanged for those with less than a high school diploma.
Conclusions:
- Soda consumption remains a significant public health issue in California.
- While overall consumption trends fluctuated, educational attainment influenced changes in soda consumption.
- Targeted public health interventions may be necessary to address persistent soda consumption disparities.
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