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Updated: Jan 24, 2026

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Analysis of Nitrosamines in Processed Meat Products in Medan City by Liquid Chromatography-Mass Spectrometry

Henni Cintya1, Jansen Silalahi1, Effendy De Lux Putra1

  • 1Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Universitas Sumatera Utara, Medan-20155, Indonesia.

Open Access Macedonian Journal of Medical Sciences
|May 22, 2019
PubMed
Abstract

Keywords:
LC-MS/MSMeat productsNitrosamines

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