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Published on: May 10, 2022
Feeding difficulties and eating disorders in pediatric patients with cancer
Erika Damasco-Ávila1, Liliana Velasco-Hidalgo1, Marta Zapata-Tarrés1
1Departmento de Oncología Pediátrica, Mexico City, Mexico.
Insights
Over 90% of pediatric cancer patients experience feeding difficulties, impacting nutrition and development. Early identification of appetite loss and feeding fear is crucial for managing malnutrition risks in these children.
Area of Science:
- Pediatric Oncology
- Clinical Nutrition
- Child Psychology
Background:
- Feeding difficulties are prevalent in children, affecting development.
- These issues involve nutritional deficiencies impacting psychomotor, psychosocial, and physical growth.
- This study focuses on feeding difficulties in pediatric cancer patients.
Purpose of the Study:
- To determine the frequency of feeding difficulties and disorders in pediatric cancer patients.
- To analyze the relationship between age and the type of feeding disorder.
- To identify key feeding alterations associated with malnutrition in this population.
Main Methods:
- A prospective study involving 125 children (ages 1-19) at a pediatric oncology department.
- Feeding disorders and difficulties were diagnosed within 48 hours of admission.
- Age-specific influences on feeding disorders were analyzed.
Main Results:
- Over 90% of patients exhibited at least one feeding difficulty or disorder.
- Older children (>11 years) showed more feeding resistance due to pain (fear of feeding).
- Loss of appetite (OR: 8.8) and fear of feeding (OR: 3.14) were strongly linked to malnutrition; organic causes also posed a risk (OR: 3.1).
Conclusions:
- Feeding difficulties are highly common in pediatric cancer patients.
- Inadequate nutritional intake, driven by appetite loss and feeding fear, leads to undernutrition.
- Integrating nutritional assessment is vital for comprehensive cancer patient care.
Background:
Feeding difficulties and disorders are a common problem in the pediatric population, which involve a series of deficient behaviors about nutrition processes that can adversely affect psychomotor, psychosocial, and physical development of children. This study aimed to describe the frequency of feeding difficulties or disorders in pediatric patients with cancer.
Methods:
A prospective study which included 125 children from 1-19 years treated at the Department of Oncology of the Instituto Nacional de Pediatría, Mexico City, was conducted. The diagnosis of eating disorders and feeding difficulties was determined during the first 48 h since admission, and the age of the patient influenced the type of disorder and feeding difficulties.
Results:
Children older than 11 years presented more frequently an intense resistance of feeding because of discomfort pain (fear of feeding) than younger children (11.4 ± 4.7 vs. 7.4 ± 4.9, p ≤ 0.001). The most frequent alteration associated with malnutrition was loss of appetite (odds ratio [OR]: 8.8, confidence interval [CI] 95% 2.9-26.9, p<0.001), followed by fear of feeding (OR: 3.14, CI 95% 1.24-7.9, p=0.015), and the organic causes showed the highest risk for malnutrition (OR: 3.1, CI 95% 0.98-9.7, p=0.054).
Conclusions:
Over 90% of the studied population demonstrated at least one eating disorder or feeding difficulty. The principal effect is inadequate nutritional intake due to limited appetite and fear of feeding, which can result in undernutrition. For this reason, the identification of alterations in nutrition processes should be part of the comprehensive assessment of cancer patients.
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