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Inactivation of Dairy Bacteriophages by Thermal and Chemical Treatments

Mariángeles Briggiler Marcó1, Viviana B Suárez2, Andrea Quiberoni3

  • 1Instituto de Lactología Industrial (Universidad Nacional del Litoral-Consejo Nacional de Investigaciones Científicas y Técnicas), Facultad de Ingeniería Química, Santiago del Estero 2829, S3000AOM Santa Fe, Argentina. mbriggi@fiq.unl.edu.ar.

Viruses
|May 28, 2019
PubMed

Keywords:
biocidesdairy industrylactic acid bacteriaphage infectionthermal treatments

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