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Author Spotlight: Eco-Friendly Extraction of Bioactive Compounds Using Polyol-Based Microwave-Assisted Techniques
Published on: August 23, 2024
Alessandra Durazzo1, Massimo Lucarini2
1CREA Research Centre for Food and Nutrition, Via Ardeatina 546, 00178 Rome, Italy. alessandra.durazzo@crea.gov.it.
This study explores antioxidant phytochemicals, which are plant secondary metabolites. Further research is needed to understand their full health benefits and applications.
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