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Nutritional Considerations for Peripheral Arterial Disease: A Narrative Review

Christopher L Delaney1, Matilda K Smale2, Michelle D Miller3

  • 1Department of Vascular Surgery, Flinders Medical Centre and Flinders University, Bedford Park 5042, South Australia, Australia. chris.delaney@sa.gov.au.

Nutrients
|June 1, 2019
PubMed
Summary

Medical nutrition therapy is crucial for managing peripheral arterial disease (PAD), addressing dietary needs and immobility in patients. Optimizing dietetic care is vital throughout all stages of PAD, offering potential benefits from traditional and novel approaches.

Keywords:
atherosclerosismalnutritionperipheral arterial disease

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