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Effects of Feed Particle Size and Hydro-Thermal Processing Methods on Starch Modification, Nutrient Digestibility and

Wendy Liermann1,2, Mandy Bochnia3, Andreas Berk4

  • 1Institute of Nutritional Physiology, Oskar Kellner, Leibniz Institute for Farm Animal Biology, 18196 Dummerstorf, Germany. liermann@fbn-dummerstorf.de.

Animals : an Open Access Journal From MDPI
|June 2, 2019
PubMed

Keywords:
broiler performancegizzardproventriculustechnical feed treatment

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