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Survival and Growth Potential of Aeromonas hydrophila in Reconditioned Pork-Processing-Plant Water †

Samuel A Palumbo1, Jeffrey Call1, Binh Huynh1

  • 1Microbial Food Safety Research Unit, U.S. Department of Agriculture, Eastern Regional Research Center, Agricultural Research Service, 600 East Mermaid Lane, Wyndmoor, Pennsylvania 19038, USA.

Journal of Food Protection
|June 5, 2019
PubMed

Keywords:
Pathogen survivalpathogen growthpork processingreused water

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