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Comparison of Skin Structural and Functional Parameters in Well-Nourished and Moderately Undernourished Infants
Betsy Hughes-Formella1,2, Oliver Wunderlich3, Ragna Williams3
1Independent Consultant, Reinbek, Germany, betsy.hughes@derm-consult.com.
Insights
Moderate undernutrition impacts infant skin development, particularly the dermis and subcutis. However, essential epidermal functions like skin barrier and pH remain largely unaffected in undernourished infants.
Area of Science:
- Pediatric Dermatology
- Infant Nutrition
- Skin Physiology
Background:
- Limited understanding of nutrition's role in infant skin development.
- Skin structure and function are crucial for infant health.
Purpose of the Study:
- To investigate the impact of moderate undernutrition on infant skin structure and function.
- To compare well-nourished and undernourished infants using noninvasive methods.
Main Methods:
- Cross-sectional study of 310 infants across various age groups.
- Noninvasive techniques including skin caliper, sonography, transepidermal water loss, skin pH, and corneometry.
- Plasma fatty acids analyzed to indicate nutritional status; infants categorized as well-nourished or moderately undernourished.
Main Results:
- Structural maturational differences observed in the dermis and subcutis of undernourished infants.
- Subtle epidermal functional changes noted, but skin barrier and hydration were not significantly reduced.
- Skin pH showed a shift towards more acidic values in the undernourished group.
Conclusions:
- Moderate undernutrition significantly affects infant dermis and subcutis development.
- Critical epidermal functions, including skin barrier integrity and pH, are generally maintained despite undernutrition.
- Findings highlight the resilience of the infant epidermis to moderate nutritional deficits.
Background:
Little is known about the impact of nutrition on the development of skin structure and function in infants.
Methods:
We investigated epidermal, dermal, and subcutis parameters of aged-matched well-nourished and moderately undernourished infants in this single-center, cross-sectional, noninterventional study using noninvasive methods (skin caliper, 20-MHz sonography, transepidermal water loss, skin pH, and corneometry). Plasma fatty acids were determined as an indicator of nutritional differences. 310 infants from different age groups, i.e., 1 week, 4 weeks, and 6, 9, 12, 24, and 36 months were included. Approximately half of each age group was well-nourished (WHO reference values weight-for-height/length Zscore: -0.75 ≤ Z ≤ 0.75) and the other half was moderately undernourished (-3 ≤ Z < -2).
Results:
Structural maturational differences in the deeper dermis and subcutis regions of the skin and subtle functional changes in the epidermis were observed in moderately undernourished infants without notable clinical symptoms. Reduced skin barrier function or skin hydration were not observed in the undernourished infants, and skin pH shifted to more acidic values in this group.
Conclusion:
These findings reveal a greater impact of moderate undernutrition on the development of the dermis and subcutis and suggest that critical epidermal functions such as skin barrier and pH are mostly maintained.
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