Jove
Visualize
Contact Us

Related Experiment Videos

Diet and dialysis.

P K Knudsen

    British Medical Journal (Clinical Research Ed.)
    |September 26, 1987
    PubMed
    Summary
    This summary is machine-generated.

    Dietary changes, including limiting energy and substituting cassava, improved chronic renal failure (CRF) patients on dialysis. This approach reduced key mineral intake and enhanced patient well-being.

    Related Concept Videos

    You might also read

    Related Articles

    Articles linked to this work by shared authors, journal, and citation graph.

    Sort by
    Same author

    Multidrug-resistant tuberculosis in Norway: a nationwide study, 1995-2014.

    The international journal of tuberculosis and lung disease : the official journal of the International Union against Tuberculosis and Lung Disease·2016
    Same author

    Clinical outcome in a Norwegian cohort of patients with chronic recurrent multifocal osteomyelitis.

    Scandinavian journal of rheumatology·2015
    Same author

    Two cases of acute severe flaccid myelitis associated with enterovirus D68 infection in children, Norway, autumn 2014.

    Euro surveillance : bulletin Europeen sur les maladies transmissibles = European communicable disease bulletin·2015
    Same author

    Vitamin D deficiency as a risk factor for cystic fibrosis-related diabetes in the Scandinavian Cystic Fibrosis Nutritional Study.

    Diabetologia·2011
    Same author

    Inverse relation between vitamin D and serum total immunoglobulin G in the Scandinavian Cystic Fibrosis Nutritional Study.

    European journal of clinical nutrition·2010
    Same author

    Acid suppression does not change respiratory symptoms in children with asthma and gastro-oesophageal reflux disease.

    Archives of disease in childhood·2005
    Same journal

    Early retirement for consultants.

    British medical journal (Clinical research ed.)·2010
    Same journal

    From COMAR: Essential troika of teaching, research, and clinical care.

    British medical journal (Clinical research ed.)·2010
    Same journal

    Parliament's two way pull on the NHS.

    British medical journal (Clinical research ed.)·2010
    Same journal

    Conference Report: After the summit.

    British medical journal (Clinical research ed.)·2010
    Same journal

    Council election: South Western regional vacancy 1988-90.

    British medical journal (Clinical research ed.)·2010
    Same journal

    Health managers support taxation based service.

    British medical journal (Clinical research ed.)·2010
    See all related articles
    JoVE
    x logofacebook logolinkedin logoyoutube logo
    ABOUT JoVE
    OverviewLeadershipBlogJoVE Help Center
    AUTHORS
    Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
    LIBRARIANS
    TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
    RESEARCH
    JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
    EDUCATION
    JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
    Terms & Conditions of Use
    Privacy Policy
    Policies

    Area of Science:

    • Nephrology
    • Nutritional Science
    • Internal Medicine

    Background:

    • Chronic renal failure (CRF) management often involves complex dietary restrictions.
    • Dialysis patients require careful monitoring of nutrient and mineral levels.
    • Optimizing diet can significantly impact patient outcomes and quality of life.

    Observation:

    • Personal experience suggests subjective and objective improvements in CRF patients undergoing dialysis.
    • A specific dietary regimen was implemented to test these observations.
    • Key dietary components were modified to assess their impact on CRF.

    Findings:

    • Limiting daily energy intake to 8 MJ and substituting cassava for bread/potatoes reduced protein, sodium, potassium, and phosphorus.
    • Addition of water-soluble vitamins complemented the modified diet.

    Related Experiment Videos

  • This regimen resulted in stable blood urea concentrations (2.5–12 mmol/l) and packed cell volume (0.30–0.37) in patients.

    • Implications:

    • Dietary modification is a viable strategy to improve CRF management alongside dialysis.
    • Reducing specific mineral and protein intake can be effectively achieved through food substitution.
    • Further research into tailored nutritional interventions for dialysis patients is warranted.