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Bacterial Isolates from the Chicken Gizzard and Ceca with In Vitro Inhibitory Activity against Salmonella typhimurium

Douglas E Cosby1, Stephen E Craven1, Mark A Harrison2

  • 1United States Department of Agriculture, Agricultural Research Service, Poultry Microbiological Safety Research Unit, Richard B. Russell Research Center, P.O. Box 5677, Athens, Georgia 30604-5677.

Journal of Food Protection
|June 15, 2019
PubMed

Keywords:
spp.antimicrobial agentinhibitory activity

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