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Updated: Jan 23, 2026

A High-throughput Platform for the Screening of Salmonella spp./Shigella spp.
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Salmonella spp. in Healthy Swine and in Abattoir Environments in Brazil

Norma S Lázaro1,2, Anita Tibana2, Ernesto Hofer3

  • 1Department of Epidemiology and Public Health, Institute of Veterinary, Rural Federal University of Rio de Janeiro, Seropédica, 23851-970, RJ.

Journal of Food Protection
|June 19, 2019
PubMed

Keywords:
spp.abattoirlymph nodeswinetonsils

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