[Nutritional assessment and clinical application of nutritional risk screening tools in critically ill children]

Jun-Ying Qiao1, Fei-Fei Guo, Fan Li

  • 1Department of Pediatrics, Third Affiliated Hospital of Zhengzhou University, Zhengzhou 450052, China. junying.qiao@163.com.

Insights

Critically ill children often face malnutrition and nutritional risk, impacting their prognosis. Nutritional risk screening tools like STRONGkids and PYMS are valuable for assessment, with STRONGkids showing higher sensitivity.

Area of Science:

  • Pediatric Intensive Care
  • Clinical Nutrition
  • Nutritional Assessment

Background:

  • Critically ill children are at high risk for malnutrition.
  • Early identification of nutritional status is crucial for improving outcomes in pediatric intensive care.
  • Nutritional risk screening tools aid in assessing malnutrition in hospitalized children.

Purpose of the Study:

  • To evaluate the nutritional status of critically ill children.
  • To assess the effectiveness of STRONGkids and PYMS nutritional risk screening tools.
  • To determine the relationship between nutritional status and prognosis in critically ill children.

Main Methods:

  • Clinical data from 211 critically ill children were analyzed.
  • Nutritional status was assessed on admission and discharge.
  • STRONGkids and PYMS tools were used for nutritional risk screening.

Main Results:

  • 32.2% of children exhibited malnutrition on admission.
  • STRONGkids and PYMS identified high nutritional risk in 73.0% and 78.2% of patients, respectively.
  • Both tools demonstrated significant clinical value in screening for malnutrition, with STRONGkids showing higher sensitivity (92.1%) compared to PYMS (76.2%).
  • Malnutrition and high nutritional risk were associated with poorer prognosis.

Conclusions:

  • High prevalence of malnutrition and nutritional risk exists in critically ill children.
  • Malnutrition and high nutritional risk correlate with adverse patient outcomes.
  • Both STRONGkids and PYMS are clinically valuable for nutritional risk screening in this population, with comparable efficacy, though STRONGkids is more sensitive.
Abstract

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