Related Experiment Video

Updated: Jul 13, 2026

Errors as a Means of Reducing Impulsive Food Choice
07:07

Errors as a Means of Reducing Impulsive Food Choice

Published on: June 5, 2016

Value conflicts in mothers' snack choice for their 2- to 7-year-old children

Femke W M Damen1, Pieternel A Luning1, Gert Jan Hofstede2,3

  • 1Food Quality and Design Group, Department of Agrotechnology and Food Sciences, Wageningen University & Research, Wageningen, The Netherlands.

Maternal & Child Nutrition
|June 22, 2019
PubMed

Keywords:
children's dietary behaviourdiary researchfood choicehealthy snackinterviewvalue conflict

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