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Comparative studies of interaction of β-lactoglobulin with three polyphenols

Jinhui Xu1, Minghao Hao1, Qifan Sun1

  • 1Key Laboratory of Food Nutrition and Safety of SDNU, Provincial Key Laboratory of Animal Resistant Biology, College of Life Science, Shandong Normal University, Jinan 250014, PR China.

International Journal of Biological Macromolecules
|June 23, 2019
PubMed

Keywords:
AllergenicityBindingMulti-spectrometryPolyphenolβ-Lactoglobulin

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