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Adaptation and Validation of Alternative Healthy Eating Index in Hemodialysis Patients (AHEI-HD) and Its Association

Tuyen Van Duong1, I-Hsin Tseng2, Te-Chih Wong3

  • 1School of Nutrition and Health Sciences, Taipei Medical University, Taipei 110, Taiwan. duongtuyenvna@gmail.com.

Nutrients
|June 26, 2019
PubMed

Keywords:
all-cause mortalityalternative healthy eating indexcomplex and multidimensionaldiet qualitydiet quantityend-stage renal diseasehemodialysisprincipal component analysisprospective cohortvalidation

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