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Updated: Jan 22, 2026

Preparation and Fractionation of Xenopus laevis Egg Extracts
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Membrane-Based Clarification and Fractionation of Red Wine Lees Aqueous Extracts

Alfredo Cassano1, Antonella Bentivenga2, Carmela Conidi3

  • 1Institute on Membrane Technology, ITM-CNR, c/o University of Calabria, via P. Bucci, 17/C, I-87036 Rende (Cosenza), Italy. a.cassano@itm.cnr.it.

Polymers
|June 29, 2019
PubMed

Keywords:
bioactive compoundsbiorefinerymembrane-based operationswinery effluents

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