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Updated: Jan 22, 2026

Quantifying the Antifungal Activity of Peptides Against Candida albicans
Published on: January 13, 2023
Antifungal Activity of the Enterococcus faecalis Peptide EntV Requires Protease Cleavage and Disulfide Bond Formation
Armand O Brown1, Carrie E Graham1,2, Melissa R Cruz1
1Department of Microbiology and Molecular Genetics, The University of Texas Health Science Center at Houston, Houston, Texas, USA.
Abstract:
Enterococcus faecalis, a Gram-positive bacterium, and Candida albicans, a polymorphic fungus, are common constituents of the microbiome as well as increasingly problematic causes of infections. Interestingly, we previously showed that these two species antagonize each other's virulence and that E. faecalis inhibition of C. albicans was specifically mediated by EntV. EntV is a bacteriocin encoded by the entV (ef1097) locus that reduces C. albicans virulence and biofilm formation by inhibiting hyphal morphogenesis. In this report, we studied the posttranslational modifications necessary for EntV antifungal activity. First, we show that the E. faecalis secreted enzyme gelatinase (GelE) is responsible for cleaving EntV into its 68-amino-acid, active form and that this process does not require the serine protease SprE. Furthermore, we demonstrate that a disulfide bond that forms within EntV is necessary for antifungal activity. Abrogating this bond by chemical treatment or genetic modification rendered EntV inactive against C. albicans Moreover, we identified the likely catalyst of this disulfide bond, a previously uncharacterized thioredoxin within the E. faecalis genome called DsbA. Loss of DsbA, or disruption of its redox-active cysteines, resulted in loss of EntV antifungal activity. Finally, we show that disulfide bond formation is not a prerequisite for cleavage; EntV cleavage proceeded normally in the absence of DsbA. In conclusion, we present a model in which following secretion, EntV undergoes disulfide bond formation by DsbA and cleavage by GelE in order to generate a peptide capable of inhibiting C. albicansIMPORTANCEEnterococcus faecalis and Candida albicans are among the most important and problematic pathobionts, organisms that normally are harmless commensals but can cause dangerous infections in immunocompromised hosts. In fact, both organisms are listed by the Centers for Disease Control and Prevention as serious global public health threats stemming from the increased prevalence of antimicrobial resistance. The rise in antifungal resistance is of particular concern considering the small arsenal of currently available therapeutics. EntV is a peptide with antifungal properties, and it, or a similar compound, could be developed into a therapeutic alternative, either alone or in combination with existing agents. However, to do so requires understanding what properties of EntV are necessary for its antifungal activity. In this work, we studied the posttranslational processing of EntV and what modifications are necessary for inhibition of C. albicans in order to fill this gap in knowledge.
Insights
The bacteriocin EntV from Enterococcus faecalis requires a disulfide bond formed by DsbA and cleavage by GelE for its antifungal activity against Candida albicans. Understanding these modifications is crucial for developing new antifungal therapies.
Area of Science:
- Microbiology
- Biochemistry
Background:
- Enterococcus faecalis and Candida albicans are significant pathobionts causing infections, especially in immunocompromised individuals.
- Antimicrobial resistance is a growing global health concern, necessitating novel therapeutic strategies.
- Previous work identified EntV from E. faecalis as inhibiting C. albicans virulence and biofilm formation by blocking hyphal growth.
Purpose of the Study:
- To investigate the posttranslational modifications essential for the antifungal activity of EntV.
- To elucidate the specific roles of gelatinase (GelE) and DsbA in EntV processing and function.
Main Methods:
- Enzymatic assays to determine the role of GelE in EntV cleavage.
- Chemical and genetic methods to disrupt the disulfide bond in EntV.
- Assessing the impact of DsbA and its redox-active cysteines on EntV activity.
- Evaluating EntV cleavage in the absence of DsbA.
Main Results:
- Gelatinase (GelE) from E. faecalis cleaves EntV into its active 68-amino-acid form, independent of SprE.
- A disulfide bond within EntV is critical for its antifungal activity against C. albicans; its disruption abolishes efficacy.
- The thioredoxin DsbA catalyzes the formation of the essential disulfide bond in EntV.
- Disulfide bond formation is not required for EntV cleavage by GelE.
Conclusions:
- EntV requires both DsbA-mediated disulfide bond formation and GelE-mediated cleavage for its antifungal activity.
- A model is proposed where secreted EntV is modified by DsbA and GelE to produce an active antifungal peptide.
- This research provides critical insights into EntV's mechanism of action, paving the way for potential therapeutic development against C. albicans infections.
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