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Nanoparticles and Zeolites: Antibacterial Effects and their Mechanism against Pathogens

Maryam Azizi-Lalabadi1,2,3, Mahmood Alizadeh-Sani4, Arezou Khezerlou1

  • 1Students’ Research Committee, Department of Food Sciences and Technology, Faculty of Nutrition and Food Sciences, Tabriz University of Medical Sciences, Tabriz, Iran

Current Pharmaceutical Biotechnology
|July 17, 2019
PubMed

Keywords:
Nano particleantimicrobial activityfoodborne pathogenion exchangetitanium dioxidezeolite.

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