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Updated: Jan 21, 2026

Alginate Hydrogels for Three-Dimensional Organ Culture of Ovaries and Oviducts
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Chromatographic analysis of alginate degradation by five recombinant alginate lyases from Cellulophaga algicola DSM

Anja Fischer1, Daniel Wefers1

  • 1Department of Food Chemistry and Phytochemistry, Institute of Applied Biosciences, Karlsruhe Institute of Technology (KIT), Adenauerring 20a, 76131 Karlsruhe, Germany.

Food Chemistry
|July 21, 2019
PubMed

Keywords:
AlginatesChromatographyEnzymatic cleavageHPAEC-PADMass spectrometryOligosaccharidesSize exclusion chromatography

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