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Nutritional Risk Screening and Assessment.

Emilie Reber1, Filomena Gomes2, Maria F Vasiloglou3

  • 1Department of Diabetes, Endocrinology, Nutritional Medicine and Metabolism, Bern University Hospital, and University of Bern, Freiburgstrasse 15, 3010 Bern, Switzerland. emilie.reber@insel.ch.

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|July 24, 2019
PubMed
Summary
This summary is machine-generated.

Early malnutrition screening and assessment in hospitalized patients are vital for timely nutritional support. This process improves clinical outcomes, reduces hospital stays, and lowers healthcare costs.

Keywords:
malnutritionnutritional assessmentnutritional risk screening

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Area of Science:

  • Clinical Nutrition
  • Hospital Medicine
  • Patient Outcomes

Background:

  • Malnutrition is a significant risk factor impacting patient outcomes, quality of life, and autonomy.
  • Early identification of malnutrition is critical for initiating prompt and effective nutritional support.
  • Systematic nutritional risk screening upon hospital admission is essential.

Purpose of the Study:

  • To provide a comprehensive overview of nutritional screening and assessment methods.
  • To highlight the importance of a structured nutritional management process for hospitalized patients.
  • To emphasize the benefits of early nutritional intervention.

Main Methods:

  • Review of existing literature on nutritional screening and assessment tools.
  • Discussion of parameters for detailed nutritional assessment, including medical history, dietary intake, physical examination, anthropometrics, functional status, and laboratory values.
  • Emphasis on a multidisciplinary approach to developing and implementing nutritional care plans.

Main Results:

  • Systematic nutritional screening and assessment facilitate timely and adequate nutritional support.
  • Effective nutritional management is linked to improved clinical outcomes, including reduced length of stay, lower mortality, and fewer complications.
  • Standardized nutritional care can also lead to reduced healthcare costs.

Conclusions:

  • Implementing systematic nutritional risk screening and comprehensive assessment is crucial for hospitalized patients.
  • A multidisciplinary approach to nutritional care planning and implementation improves patient outcomes and quality of life.
  • Timely and adequate nutritional support positively impacts hospital stay, mortality, complications, and overall patient well-being.