Impact of Nutritional and Environmental Factors on Inflammation, Oxidative Stress, and the Microbiome 2019

Gang Liu1, Yan Huang2, Filipa S Reis3

  • 1Hunan Province Key Laboratory of Animal Nutritional Physiology and Metabolic Process, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Changsha, Hunan 410125, China.

Abstract

No abstract available in PubMed .

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