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Subtype-specific differences in the risk of hospitalisation among patients infected with hepatitis E virus genotype 3

Lorenzo Subissi1, Michael Peeters1, Sophie Lamoral1

  • 1National Reference Centre of Hepatitis Viruses, Sciensano,Brussels,Belgium.

Epidemiology and Infection
|August 1, 2019
PubMed

Keywords:
Food-borne infectionshepatitisinfectious disease epidemiologymolecular epidemiologyzoonotic foodborne diseases

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