Low degree of polymerization xylooligosaccharides production from almond shell using immobilized nano-biocatalyst

Ramkrishna D Singh1, Sachin Talekar2, Jane Muir3

  • 1Indian Institute of Technology Bombay-Monash Research Academy, Indian Institute of Technology, Bombay, 400076, India; Bio-Processing laboratory, Centre for Technology Alternatives for Rural Areas, Indian Institute of Technology, Bombay, 400076, India; Department of Gastroenterology, Central Clinical School, Monash University, Melbourne, Victoria, 3004, Australia.

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