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Cancer-associated variants of human NQO1: impacts on inhibitor binding and cooperativity
Clare F Megarity1, David J Timson2,3
1School of Biological Sciences, Queen's University Belfast, Medical Biology Centre, 97 Lisburn Road, Belfast BT9 7BL, U.K.
Abstract:
Human NAD(P)H quinone oxidoreductase (DT-diaphorase, NQO1) exhibits negative cooperativity towards its potent inhibitor, dicoumarol. Here, we addressed the hypothesis that the effects of the two cancer-associated polymorphisms (p.R139W and p.P187S) may be partly mediated by their effects on inhibitor binding and negative cooperativity. Dicoumarol stabilized both variants and bound with much higher affinity for p.R139W than p.P187S. Both variants exhibited negative cooperativity towards dicoumarol; in both cases, the Hill coefficient (h) was approximately 0.5 and similar to that observed with the wild-type protein. NQO1 was also inhibited by resveratrol and by nicotinamide. Inhibition of NQO1 by resveratrol was approximately 10,000-fold less strong than that observed with the structurally similar enzyme, NRH quinine oxidoreductase 2 (NQO2). The enzyme exhibited non-cooperative behaviour towards nicotinamide, whereas resveratrol induced modest negative cooperativity (h = 0.85). Nicotinamide stabilized wild-type NQO1 and p.R139W towards thermal denaturation but had no detectable effect on p.P187S. Resveratrol destabilized the wild-type enzyme and both cancer-associated variants. Our data suggest that neither polymorphism exerts its effect by changing the enzyme's ability to exhibit negative cooperativity towards inhibitors. However, it does demonstrate that resveratrol can inhibit NQO1 in addition to this compound's well-documented effects on NQO2. The implications of these findings for molecular pathology are discussed.
Insights
Cancer-associated polymorphisms in human NAD(P)H quinone oxidoreductase 1 (NQO1) do not alter its negative cooperativity with inhibitors. Resveratrol inhibits NQO1, distinct from its effects on NQO2.
Area of Science:
- Biochemistry
- Enzymology
- Molecular Biology
Background:
- Human NAD(P)H quinone oxidoreductase 1 (NQO1), also known as DT-diaphorase, plays a crucial role in cellular redox homeostasis.
- NQO1 exhibits negative cooperativity with its inhibitor dicoumarol, a phenomenon that can influence drug efficacy.
- Two cancer-associated polymorphisms, p.R139W and p.P187S, have been identified in NQO1, but their impact on inhibitor binding and enzyme cooperativity remains unclear.
Purpose of the Study:
- To investigate whether cancer-associated polymorphisms in NQO1 affect its interaction with inhibitors, specifically dicoumarol.
- To determine if these polymorphisms alter the negative cooperativity of NQO1 towards dicoumarol.
- To explore the inhibitory effects of resveratrol and nicotinamide on NQO1 and compare them to NQO2.
Main Methods:
- Site-directed mutagenesis was used to create NQO1 variants with p.R139W and p.P187S polymorphisms.
- Enzyme kinetics and binding assays were performed to assess dicoumarol affinity and cooperativity (Hill coefficient).
- Thermal denaturation studies and inhibition assays were conducted with resveratrol and nicotinamide.
Main Results:
- Dicoumarol stabilized both NQO1 variants and exhibited higher affinity for p.R139W than p.P187S.
- Both NQO1 variants displayed negative cooperativity towards dicoumarol, with Hill coefficients similar to the wild-type enzyme (h ≈ 0.5).
- Resveratrol inhibited NQO1, albeit ~10,000-fold weaker than its inhibition of NQO2, and induced modest negative cooperativity (h = 0.85). Nicotinamide showed non-cooperative inhibition.
- Nicotinamide stabilized wild-type and p.R139W NQO1, while resveratrol destabilized all tested NQO1 forms.
Conclusions:
- The cancer-associated NQO1 polymorphisms (p.R139W and p.P187S) do not appear to mediate their effects by altering the enzyme's negative cooperativity towards dicoumarol.
- Resveratrol demonstrates inhibitory activity against NQO1, independent of its known effects on NQO2, suggesting a potential role in molecular pathology.
- The differential effects of nicotinamide and resveratrol on NQO1 stability and cooperativity highlight the complex regulatory mechanisms of this enzyme.
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