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Development and application of a HPLC-ICP-MS method to determine selenium speciation in muscle of pigs treated with

Kai Zhang1, Xiaoqing Guo1, Qingyu Zhao1

  • 1State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing 100193, China; Scientific Observing and Experiment Station of Animal Genetic Resources and Nutrition in North China of Ministry of Agriculture and Rural Affairs, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing 100193, China.

Food Chemistry
|August 23, 2019
PubMed

Keywords:
Methylselenocysteine (PubChem CID: 147004)MusclePigSelenate (PubChem CID: 25960)Selenite (PubChem CID: 24934)SeleniumSelenocystine (PubChem CID: 15104)Selenoethionine (PubChem CID: 145924)SelenomethionineSelenomethionine (PubChem CID: 15103)Selenourea (PubChem CID: 6327594)Speciation analysis

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