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Melatonin treatment maintains nutraceutical properties of pomegranate fruits during cold storage

Morteza Soleimani Aghdam1, Zisheng Luo2, Li Li2

  • 1Department of Horticultural Science, Imam Khomeini International University, Qazvin, Iran.

Food Chemistry
|August 24, 2019
PubMed

Keywords:
Alternative oxidaseAscorbic acid oxidaseDPPH scavenging capacityNutraceutical propertiesPhenylalanine ammonia-lyasePomegranate fruits

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