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Updated: Jan 20, 2026
Hydrogen Bonds in Water
Solvation Descriptors for Zwitterionic α-Aminoacids; Estimation of Water-Solvent Partition Coefficients,
Michael H Abraham1, William E Acree2
1Department of Chemistry, University College London, 20 Gordon Street, London WC1H 0AJ, U.K.
Abstract:
The literature data on solubilities and water-solvent partition coefficients have been used to obtain properties or "Absolv descriptors" for zwitterionic α-aminoacids: glycine, α-alanine (α-aminopropanoic acid), α-aminobutanoic acid, norvaline (α-aminopentanoic acid), norleucine (α-aminohexanoic acid), valine (α-amino-3-methylbutanoic acid), leucine (α-amino-4-methylpentanoic acid), and α-phenylalanine. Together with equations that we have previously constructed, these descriptors can be used to estimate further solubilities and partition coefficients in a variety of organic solvents and in water-methanol and water-ethanol mixtures. It is shown that equations for neutral solutes are inadequate for the description of solubilities and partition coefficients for these α-aminoacids, and our equations developed for use with both neutral and ionic solutes must be used. The Absolv descriptors include those for hydrogen-bond acidity, A, and hydrogen-bond basicity, B. We find that both of these descriptors are far smaller in value than those for compounds that contain the corresponding ionic groups. Thus, A for α-alanine is 0.28, but A for the ethylammonium cation is 1.31; B for α-alanine is 0.83, and yet B for the acetate anion is no less than 2.93. The additional descriptors that we developed for equations that involve ions, J + and J -, are very significant for the α-aminoacids, although numerically smaller than for ionic species such as EtNH3 + and CH3CO2 -.
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