Poor Glycaemic Control Is Associated with Increased Lipid Peroxidation and Glutathione Peroxidase Activity in Type 2

Harshi Prasadini Gunawardena1, Renuka Silva1, Ramiah Sivakanesan2

  • 1Department of Applied Nutrition, Faculty of Livestock, Fisheries & Nutrition, Wayamba University of Sri Lanka, Makandura, Gonawila, 60170, Sri Lanka.

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