Related Experiment Video
Updated: Jan 19, 2026
Upstream and Downstream Bioprocess Engineering
Published on: April 30, 2023
Bioprocess strategies for enhancing biomolecules productivity in Chlorella fusca LEB 111 using CO2 a carbon source
Luiza Moraes1, Lucielen O Santos2, Jorge A V Costa1
1Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil.
Abstract:
The aim of this study was to evaluate the influence of different carbon dioxide (CO2 ) concentrations on the distribution of carbon forms in the culture medium and the biomass production and biomolecules productivity of the strain Chlorella fusca LEB 111. In this study, experiments were carried out in which C. fusca cultures were exposed to different CO2 concentrations, 0.03% (0.08 mlCO2 mlmedium-1 days-1 ), 5% (0.18 mlCO2 mlmedium-1 days-1 ), and 15% vol/vol CO2 (0.54 mlCO2 mlmedium-1 days-1 ). Among the carbon chemical species distributions in the culture medium, bicarbonate was predominant (94.2-98.9%), with the highest quantitative percentage in the experiment receiving a 15% CO2 injection. C. fusca LEB 111 cultivated with 15% CO2 showed the highest biomass productivity (194.3 mg L-1 days-1 ) and CO2 fixation rate (390.9 mg L-1 days-1 ). The carbohydrate productivity in the culture that received 15% CO2 was 46.2% higher than the value verified for the culture with the addition of CO2 from the air (0.03% CO2 ). In addition, CO2 concentration providing increases of 0.03-15% to C. fusca cultures resulted in a 31.6% increase in the lipid productivity. These results showed that C. fusca can be used for CO2 bioconversion and for producing biomass with potential applications for biofuels and bioproducts.
Related Concept Videos
Overview of Bioprocess Engineering
This video will introduce the engineering approach to designing a...
11:44Surface Enhanced Raman Spectroscopy Detection of Biomolecules Using EBL Fabricated Nanostructured Substrates
07:26In Situ Microscopy for Real-time Determination of Single-cell Morphology in Bioprocesses
07:36Versatile CO2 Transformations into Complex Products: A One-pot Two-step Strategy
06:20Evaluation of the Effect of Growth Factors on Chlorophylls a and b Production from Microalgae
08:00Agrobacterium tumefaciens-Mediated Genetic Engineering of Green Microalgae, Chlorella vulgaris

