Changing Sodium Knowledge, Attitudes and Intended Behaviours Using Web-Based Dietary Assessment Tools: A

Katherine Jefferson1, Zhila Semnani-Azad2, Christina Wong3

  • 1Faculty of Health Sciences, Ontario Tech University, 2000 Simcoe St. North, Science Building, Rm 3016, Oshawa, ON L1G 0C5, Canada. katherine.jefferson@uoit.ca.

Nutrients
|September 14, 2019
PubMed

Related Concept Videos

Iterative Development of an Innovative Smartphone-Based Dietary Assessment Tool: Traqq04:54

Iterative Development of an Innovative Smartphone-Based Dietary Assessment Tool: Traqq

This article describes the protocol for the development of an innovative smartphone-based dietary assessment application Traqq, including expert evaluations and usability...
5.1K
Persuasion: Motivational Factors Influencing Attitude Change09:26

Persuasion: Motivational Factors Influencing Attitude Change

Source: William Brady & Jay Van Bavel—New York University
Decades of social psychological research sought to understand a fundamental question that pervades our social life including politics, marketing and public health; namely, how are people persuaded to change their attitudes towards an idea, person, or object? Traditional work found that there are key factors that influence whether persuasion is successful or not including the source of the persuasive message ("source"),...
26.8K
Attitudes01:54

Attitudes

Attitude is our evaluation of a person, an idea, or an object. We have attitudes for many things ranging from products that we might pick up in the supermarket to people around the world to political policies. Typically, attitudes are favorable or unfavorable: positive or negative (Eagly & Chaiken, 1993). And, they have three components: an affective component (feelings), a behavioral component (the effect of the attitude on behavior), and a cognitive component (belief and knowledge;...
32.7K
'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake04:46

'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake

The 'Boden Food Plate' is an electronic food diary designed to be an interactive and fun method to collect dietary intake using visual depictions. The purpose of this study was to validate the web-based application against a traditional three-day estimated food diary...
7.7K
Social Proof00:52

Social Proof

Social proof is a form of persuasion based on comparison and conformity. People compare their behavior and actions to what others are doing and will change to conform to do what their peers do.
31.5K
Deep Neural Networks for Image-Based Dietary Assessment13:19

Deep Neural Networks for Image-Based Dietary Assessment

The goal of the work presented in this article is to develop technology for automated recognition of food and beverage items from images taken by mobile devices. The technology comprises of two different approaches - the first one performs food image recognition while the second one performs food image...
9.9K