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Updated: Jan 19, 2026

The 4-vessel Sampling Approach to Integrative Studies of Human Placental Physiology In Vivo
Published on: August 2, 2017
Relationship between the lipid composition of maternal plasma and infant plasma through breast milk
Samuel Furse1, Georgia Billing2, Stuart G Snowden1
1Core Metabolomics and Lipidomics Laboratory, Wellcome Trust-MRC, Institute of Metabolic Science, University of Cambridge, c/o Level 4 Pathology, Addenbrooke's Hospital, Cambridge, CB2 0QQ, UK.
Insights
Infant plasma lipids linked to development are associated with maternal circulation lipids. This suggests maternal diet may influence infant lipid profiles and development.
Area of Science:
- Biochemistry
- Human Physiology
- Nutritional Science
Background:
- Infant development is known to correlate with specific plasma lipid profiles.
- The influence of maternal dietary intake on infant lipid biomarkers is not fully understood.
Purpose of the Study:
- To investigate the hypothesis that maternal dietary intake influences the abundance of candidate lipid biomarkers in infant plasma.
- To explore the relationship between maternal and infant lipid profiles in exclusively breastfeeding mother-infant pairs.
Main Methods:
- Observational study of 30 exclusively breastfeeding mother-infant pairs in West Africa.
- Collection of maternal plasma, milk, and infant plasma within 24 hours and 3 months postpartum.
- Lipid, sterol, and glyceride composition analysis using direct infusion mass spectrometry (MS) and statistical testing.
Main Results:
- Maternal and infant plasma lipid profiles are similar yet distinct, and both differ from milk composition.
- Specific lipids like Phosphatidylcholines (PC) and cholesteryl esters (CEs) were more abundant in mothers, while triglycerides (TGs) were higher in infants.
- A latent structure model indicated that infant plasma biomarkers cluster with maternal cholesteryl esters.
Conclusions:
- The abundance of specific lipid isoforms associated with infant development is linked to maternal circulation lipid species.
- Findings suggest a connection between maternal lipid profiles and infant development, potentially mediated by diet.
Introduction:
This study was motivated by the report that infant development correlates with particular lipids in infant plasma.
Objective:
The hypothesis was that the abundance of these candidate biomarkers is influenced by the dietary intake of the infant.
Methods:
A cohort of 30 exclusively-breastfeeding mother-infant pairs from a small region of West Africa was used for this observational study. Plasma and milk from the mother and plasma from her infant were collected within 24 h, 3 months post partum. The lipid, sterol and glyceride composition was surveyed using direct infusion MS in positive and negative ion modes. Analysis employed a combination of univariate and multivariate tests.
Results:
The lipid profiles of mother and infant plasma samples are similar but distinguishable, and both are distinct from milk. Phosphatidylcholines (PC), cholesteryl esters (CEs) and cholesterol were more abundant in mothers with respect to their infants, e.g. PC(34:1) was 5.66% in mothers but 3.61% in infants (p = 3.60 × 10-10), CE(18:2) was 8.05% in mothers but 5.18% in infants (p = 1.37 × 10-11) whilst TGs were lower in mothers with respect to their infants, e.g. TG(52:2) was 2.74% in mothers and 4.23% in infants (p = 1.63 × 10-05). A latent structure model showed that four lipids in infant plasma previously shown to be biomarkers clustered with cholesteryl esters in the maternal circulation.
Conclusion:
This study found evidence that the abundance of individual lipid isoforms associated with infant development are associated with the abundance of individual molecular species in the mother's circulation.
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