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Beneficial Effects of Oat Beta-Glucan Dietary Supplementation in Colitis Depend on its Molecular Weight

Ewa Żyła1, Katarzyna Dziendzikowska2, Małgorzata Gajewska3

  • 1.Department of Dietetics, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences, Nowoursynowska 159c, 02-776 Warsaw, Poland. ewa_zyla@sggw.pl.

Molecules (Basel, Switzerland)
|October 9, 2019
PubMed
Abstract

Keywords:
chemokinecolitiscytokineimmunomodulationoat beta-glucan

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