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Low High-Density Lipoprotein Cholesterol Predisposes to Coronary Artery Ectasia
Jamal Jafari1, Aner Daum1, Jihad Abu Hamed1
1Cardiology Department, Barzilai University Medical Center, Hahistadrout St 2, 30604 Ashkelon, Israel.
Insights
Low high-density lipoprotein cholesterol (HDL-C) and elevated hemoglobin are linked to increased risk of coronary artery ectasia (CAE). Lowering HDL-C may reduce CAE risk, while higher hemoglobin could predispose individuals to this condition.
Area of Science:
- Cardiology
- Vascular Biology
- Metabolic Syndrome
Background:
- Coronary Artery Ectasia (CAE) is defined as abnormal dilation of coronary arteries.
- Understanding risk factors for CAE is crucial for early detection and management.
- Previous research has not fully elucidated the role of lipid profiles and hemoglobin in CAE development.
Purpose of the Study:
- To investigate the prevalence of acquired coronary ectasia.
- To identify coronary risk factors associated with CAE.
- To analyze the correlation between lipid profiles, hemoglobin, and CAE.
Main Methods:
- Retrospective analysis of 4000 patients undergoing coronary angiography for suspected ischemic heart disease.
- Selection of 171 patients, categorized into CAE, obstructive coronary artery disease, and control groups.
- Statistical analysis to determine correlations and independent risk factors.
Main Results:
- A significant negative correlation was found between high-density lipoprotein cholesterol (HDL-C) and CAE (r = -0.274, p < 0.001).
- Independent risk factors for CAE included low HDL-C (OR, 0.858), elevated LDL-C/HDL-C ratio (OR, 1.987), and higher hemoglobin (OR, 2.060).
- Increased HDL-C was associated with a 15% risk reduction, while elevated hemoglobin increased CAE risk twofold.
Conclusions:
- Low HDL-C levels significantly increase the risk of developing CAE.
- Elevated hemoglobin levels may predispose individuals to coronary artery dilation and aneurysm formation.
- Disordered lipoprotein metabolism and altered hemoglobin values are potential predisposing factors for aneurysmal coronary artery disease.
Abstract:
Coronary Artery Ectasia (CAE) is a phenomenon characterized by locally or diffuse coronary artery dilation of one or more coronary arteries. In the present study, the prevalence of acquired coronary ectasia and coronary risk factors for CAE was analyzed in patients undergoing cardiac catheterization for suspected ischemic heart disease. We retrospectively analyzed 4000 patients undergoing coronary angiography for suspected coronary artery disease at our cardiac catheterization unit, and a total of 171 patients were selected. The study group was divided into three groups, 65 patients with CAE, 62 patients with significant obstructive coronary artery disease, and 44 patients with normal coronary angiograms as a control group. A negative correlation was observed between high-density lipoprotein cholesterol (HDL-C) and the presence of CAE (r = -0.274, p < 0.001). In addition, HDL-C (OR, 0.858; CI, 0.749-0.984; p = 0.029), low-density lipoprotein cholesterol (LDL-C)/HDL-C ratio (OR, 1.987; CI, 1.542-2.882; p = 0.034), and hemoglobin (OR, 2.060; CI, 1.114-3.809; p = 0.021) were identified as independent risk factors for the development of CAE. In fact, we observed that a one-unit increase in HDL-C corresponded to a 15% risk reduction in CAE development and that each unit increase in hemoglobin could potentially increase the CAE risk by 2-fold. Low HDL-C could significantly increase the risk of developing CAE in healthy individuals. Elevated hemoglobin could predispose to subsequent dilation and aneurysm of the coronary artery. This work suggests that disordered lipoprotein metabolism or altered hemoglobin values can predispose patients to aneurysmal coronary artery disease.
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