Prilling of API/fatty acid suspensions: Processability and characterisation

E De Coninck1, V Vanhoorne1, A Elmahdy2

  • 1Laboratory of Pharmaceutical Technology, Ghent University, Ghent, Belgium.

Summary

This study demonstrates that active pharmaceutical ingredient/fatty acid (API/FA) suspensions can be successfully processed into stable prills. These prills exhibit consistent particle size and maintain drug crystallinity, ensuring reliable drug release over time.

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