Glycemic control influences on academic performance in youth with Type 1 diabetes
Madison F Knight1, Michelle M Perfect1
1Department of Disability and Psychoeducational Studies, University of Arizona.
Abstract:
This study examined how children's and adolescents' with Type 1 diabetes mellitus glucose levels during and prior to academic assessment contributed to performance on reading, writing, and mathematics tasks. Participants had a mean age of 13.69 (SD = 2.10); 44.6% were female and 58.1% reported their ethnicity to be Hispanic, Latino, or Mexican. They wore a continuous glucose monitor for approximately 6 days and completed a neurobehavioral evaluation that consisted of tasks assessing basic reading skills, reading fluency, reading comprehension, math fact fluency, math calculation, spelling, and writing fluency. Results indicated that individuals whose glucose levels were suboptimal (>140 mg/dL) or hyperglycemic (>180 mg/dL) had significantly lower scores on reading fluency (ηp2 = .16) and writing fluency (ηp2 = .28) subtests than those in the target range (70-140 mg/dL). Moreover, more time spent hypoglycemic (<70 mg/dL) within the 12 hr prior to the evaluation increased the risk for impaired performance on academic tasks. These findings support the need to move beyond considering only overall glycemic control to review temporal influences of glucose levels on academic performance. By tracking how fluctuations impact academic performance, school based practitioners can better determine necessary accommodations to buffer glycemic dysregulation effects. In particular, individuals whose glucose levels are frequently outside of the target range are at greatest risk for performing below their true academic potential. (PsycINFO Database Record (c) 2019 APA, all rights reserved).
Related Concept Videos
Diabetes Mellitus: Overview and Type I Subtype
Type 1 diabetes is an autoimmune disease in which the immune system mistakenly attacks and destroys the insulin-producing beta cells in the pancreas. As a result, the body is unable to produce sufficient insulin, and individuals with...
Diabetes: Management and Pharmacotherapy
Insulin remains the cornerstone of treatment for most patients with type 1 and many...
Diabetes Mellitus: Type 2 and Gestational
Carbohydrate Metabolism
Starch accounts for approximately 60% of the carbohydrates consumed by humans. Since amylase enzymes cannot function in the stomach's acidic environment, starch can only be digested in the mouth and small intestine. Simple sugars are found naturally in milk and fruits in...
Diabetes: Symptoms, Diagnosis, and Complications
Insulin: Dosing Regimen and Adverse Effects
The basal dose constitutes about 40%-50% of the total daily dose, with the rest as premeal insulin. The mealtime insulin dose should mirror...


