Crop production kept stable and sustainable with the decrease of nitrogen rate in North China Plain: An economic and

Zheng Liu1, Ningning Yu1, James J Camberato2

  • 1State Key Laboratory of Crop Biology and College of Agronomy, Shandong Agricultural University, Tai-an, Shandong, 271018, PR China.

Scientific Reports
|December 20, 2019
PubMed