Advances in sensing ammonia from agricultural sources

Matías Insausti1, Roger Timmis2, Rob Kinnersley3

  • 1INQUISUR (UNS-CONICET), Universidad Nacional del Sur, B8000CPB, Argentina; Lancaster Environment Centre, Lancaster University, LA1 4YQ, United Kingdom.

Summary

Reducing agricultural ammonia emissions is crucial for environmental and health reasons. New, user-friendly sensors are needed to monitor ammonia (NH3) effectively, aiding farm practice improvements and regulatory efforts.

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