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Preparation of core-shell magnetic molecularly imprinted polymers for extraction of patulin from juice samples
Minjuan Zhao1, Hua Shao1, Jun Ma1
1Institute of Quality Standards & Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, PR China.
Abstract:
In this study, a novel magnetic molecularly imprinted polymer (MMIP) was prepared by surface imprinting technology using 2-oxin and 6-HNA as dual virtual templates and 4-vinyl pyridine (4-VP) as the functional monomer for extraction of patulin (PAT) from the surface of magnetic nanoparticles. MMIPs were characterized by fourier transformed infrared (FT-IR) spectroscopy, X-ray diffraction, and vibrating sample magnetometry. The results showed that the molecularly imprinted polymer (MIP) was successfully coupled with magnetic nanoparticles and could be used as a magnetic selective recognition material. Moreover, MMIPs have a greater adsorption capacity for PAT than conventional MIPs. The magnetic dispersion solid-phase extraction procedure was optimized and then combined with liquid chromatography-tandem mass spectrometry (MDSPE-LC-MS/MS) for detection of PAT in juice samples. The method showed excellent analytical performance in terms of linearity (ranged between 0.5 μg L-1 and 100 μg L-1with correlation coefficients (r) higher than 0.999) and limit of detection (LOD) (0.1 μg L-1, S/N = 3). At three spiking concentrations (1, 10, and 50 μg L-1), the mean recoveries were ranged between 79.4% and 97.9% with relative standard deviations (RSDs) < 4.7% (n = 3).

