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Updated: Jan 1, 2026

Extraction of Plant-based Capsules for Microencapsulation Applications
Published on: November 9, 2016
Plant exine capsules based encapsulation strategy: A high loading and long-term effective delivery system for
Di Wu1, Youyan Liang2, Yaqiong Pei1
1College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; Key Laboratory of Environment Correlative Dietology (Huazhong Agricultural University), Ministry of Education, China.
Abstract:
The properties of high loading capacity and long-term absorption are of great significance in the field of nutraceuticals or drugs delivery. Herein, we developed an innovative method to achieve these expected effects using plant exine capsules, a kind of natural pollen grains, which could provide large internal cavities for loading and robust exine against harsh conditions. In our work, we firstly made a soluble mixture of glycerol monostearate (GM) and nobiletin (NOB) inside the cavities of plant exine capsules by ultrasound with high temperature to obtain a supersaturated state of NOB, which could be characterized by XRD, DSC and FTIR. After that, the loaded capsules were cooled to room temperature. Alginate hydrogels were then selected for encapsulating and further controlling NOB release in simulated gastric and intestinal conditions. As a result, it demonstrated that our approach was able to reach an extremely high NOB loading capacity of 770 ± 40 mg/g using sunflower pollen grains (SPGs). Meanwhile, the existence of GM, SPGs and alginate hydrogels all retarded the release of the NOB synergistically, thus taking a slow release effect in the stomach while a long-term effective absorption in the intestine. Taken together, our processing method of encapsulating hydrophobic nutraceuticals provides an important insight for broadening the applications of nutraceutical or drug encapsulation and delivery.
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